Tempeh is a traditional soy product originating from Indonesia. It is made by a natural culturing and controlled fermentation process that binds soybeans into a cake form. Tempeh is unique among major traditional soy foods in that it is the only one that did not originate from Greater Chinese cuisine. It originated in today's Indonesia, and is especially popular on the island of Java, where it is a staple source of protein. Like tofu, tempeh is made from soybeans, but it is

It is hard to believe that it has already been 7 months since starting Fennel. And now, another major milestone has been accomplished, our website is Live! About 8 months ago I quit my 9-5 job, fed up with climbing my way up the corporate ladder and instead decided to give myself huge promotion, follow a passion, and start up my own business. It has been a bit scary not knowing if this adventure would work out well or fail... but this is life you will never know unless you t